Montgomery's Cheddar
Montgomery's Cheddar
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Montgomery's Cheddar – Handmade in North Cadbury, Somerset
• Milk Type: Cow’s Milk
• Rennet: Traditional
• Pasteurisation: Unpasteurised (Raw Milk)
• Producer: Jamie Montgomery, Steve Bridges, Tim Griffey
• Aging: 24 months
Rich, brothy, savoury flavours are the hallmarks of the Cheddars from Montgomery’s. Drier and more stratified than most Cheddars, its almost crystalline nature makes it melt in the mouth.
Pairing Suggestions
• Wine: Try with a peated Scotch, malty porter, or full-bodied Tempranillo
• Charcuterie: Pairs beautifully with smoky venison chorizo or lamb merguez
• Accompaniments: Smoked oatcakes, ale chutney, or dark chocolate shards
Where do you deliver and how?
Where do you deliver and how?
We deliver to mainland UK addresses using our third-party courier service, DX.
If you provide your details, DX will send you updates advising you of an estimated arrival time for your package.
Do I need to be home for a delivery?
Do I need to be home for a delivery?
No, you do not need to be at home for the delivery. Our courier partner will contact you once your parcel is collected for delivery. If you have any problem tracking your order please contact us on orders@blackscorner.co.uk
How quickly will I receive my order?
How quickly will I receive my order?
We typically pick, pack and dispatch your items within 2-3 days of your order being placed.
Cheese orders are cut to order to keep them as fresh as possible.

Blacks Corner
Specialists in British farmhouse cheeses & British charcuterie in this contemporary take on a traditional highstreet delicatessen, wine bar and eatery.