The Craft Beer Pairings

Please note: Our hampers include perishable, cut-to-order items.

If purchasing as a gift, we recommend selecting a collection slot or delivery date as close as possible to the day you plan to gift it.

For personal use, choose a collection or delivery date close to when you plan to enjoy it.

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A selection of beers – Various producers

A varying selection of beers chosen by our Deli team

Cornish Kern  - (T)(P) Cow’s Milk -  Made by Catherine Mead and Dane Hopkins in Cornwall. 150g

A smooth and well-rounded cheese with a bright, nutty sweetness and rich depth of flavour resulting from the lengthy maturation process and Alpine-like make of the cheese.

Montgomery's Cheddar - (T) Cow’s Milk - Made by Jamie Montgomery, Steve Bridges and Tim Griffey in North Cadbury, Somerset. 150g

Drier and more stratified than most Cheddars, its almost crystalline nature makes it melt in the mouth. Montgomery's Cheddar is aged until it is 2 years old, to allow the deep and complex flavours we so enjoy to develop.

Sparkenhoe Red Leicester Mature – (T) Cow’s Milk - Made by David & Jo Clarke near Upton, Leicester. 150g

A more mature, meatier version of Sparkenhoe Red Leicester – aged for up to 12 months in total, creating richly savoury, brothy flavours and a texture that is crunchier and more crystalline than elastic.

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Please note, these photos are representative of the product and in some hampers there are products our farm producers are unable to deliver in current climate.  We will substitute these with a similar product where necessary.