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Dorstone

Dorstone

Regular price £12.00
Sale price £12.00 Regular price
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Size: Whole
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Dorstone – Soft Goat’s Cheese from Herefordshire

Cloud-soft texture with citrus brightness and ash-dusted elegance.

Milk Type: Goat’s Milk

Rennet: Vegetarian

Pasteurisation: Pasteurised

Producer: Charlie Westhead, Neal’s Yard Creamery, Dorstone, Herefordshire

Style: Ash-ripened, lactic-set

Handcrafted by Charlie Westhead at Neal’s Yard Creamery, this turret-shaped goat’s cheese is a delicate expression of English artisanal cheesemaking. Lightly coated in vegetable ash, Dorstone develops a beautiful ivory paste beneath its rippled, grey rind—airy and mousse-like at the core, with a gradual creamline forming as it matures.

Its flavour is clean and bright, led by lemony acidity and fresh hay notes, softening with age into mellow, almost yoghurty complexity. Elegant and approachable, it’s a modern classic for lovers of fresh goat’s cheese with finesse.

Pairing Suggestions

Wine: Loire Valley Sauvignon Blanc or English Bacchus

Charcuterie: A refined counterpoint to air-dried duck or fennel & garlic salami

Accompaniments: Raw honey, fig jam, or seeded sourdough crackers

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