Hawthorne
Hawthorne
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Hamper Facts
Hamper Facts
Delivery and Dispatch Information
For this year's Christmas hampers ordered with delivery, we'll dispatch them during the week starting 22nd December, '25.
Important Notes on Our Hampers
Our hampers feature fresh, perishable items that are cut to order, ensuring the highest quality from our farm producers.
- Buying as a gift? We suggest picking a collection slot or delivery date as close as possible to when you'll be exchanging gifts, to keep everything at its best.
- For your own enjoyment? Choose a date near when you plan to indulge, so the contents stay fresh and delicious.
Please keep in mind that the photos are just a guide to what's inside. Due to seasonal availability, stock levels, or challenges our producers face (like volume demands or current conditions), we might need to swap in similar alternatives. We'll always aim for the closest match to maintain that special touch.
Cheeseboard Specifics
Our cheeseboards are packed with cut-to-order, perishable delights. Follow the same advice above for gifting or personal use to enjoy them at their peak.
How to Order
Ready to treat someone (or yourself)? Order now for UK-wide delivery, or opt for Click & Collect from our deli at:
1A St John's Terrace
East Boldon
NE36 0LL
This product can be only collected from our East Boldon Restaurant (1 St Bedes, East Boldon, NE36 0LE).
A five-tier celebration cheese cake featuring some of the best organic cheeses from around the United Kingdom and Ireland. Serving approximately 70 to 90 people, this cake includes from base to top:
Kirkham's Lancashire - Cow's Milk - Made by Graham Kirkham near Goosnargh, Lancashire
Best known for its inimitable crumbly-yet-creamy texture – a texture the Kirkham family call ‘buttery crumble’ – this raw milk farmhouse Lancashire boasts a bright, full flavour finished off by a light, yoghurty tang. 4.6kg
Cotherstone - (P)(V) Cow's Milk - Made by Joan Cross in County Durham
Cotherstone is a varied cheese that can range from fresh, flaky and acidic to smooth and custardy. This variation can be seen in its rind too which can be orange and sticky or pale fluffy grey. 2kg
Gubbeen - (P) Cow's Milk - Made by Giana Ferguson in Schull, West Cork, Ireland
A semi-soft washed rind cheese boasting a medley of savoury, nutty and fungal flavours and a bouncy, pliant texture with a pleasing bite at its pink rind. 1.1kg
Tunworth - (P) Cow's Milk - Made by Stacey Hedges and Charlotte Spruce in Basingstoke, Hampshire
A Camembert-style cheese characterised by truffley, garlicky and vegetal flavours and a creamy and unctuous paste. 0.24kg
Dorstone - (P) Goat's Milk - Made by Charlie Westhead in Dorstone, Herefordshire
This turret-shaped goat’s cheese combines a light, fluffy texture with bright, citrusy flavours and a gentle acidity. 0.18kg
We require orders for celebration cheese cakes to be placed with four weeks notice of your collection date, to give us time to get everything ready for the big day! We will be in touch to arrange your collection date.
In the event that any of the cheeses in your order are unavailable to us, we will endeavour to source a suitable replacement for your cheese cake and will be in contact to keep you updated.
Please note that any decorations used are for photography purposes only and are not included in the final product.
How quickly will I receive my order?
How quickly will I receive my order?
We typically pick, pack and dispatch your items within 2-3 days of your order being placed.
Cheese orders are cut to order to keep them as fresh as possible.
Blacks Corner
Specialists in British farmhouse cheeses & British charcuterie in this contemporary take on a traditional highstreet delicatessen, wine bar and eatery.
