Flat Pack Flatbreads - British Charcuterie Selection - Collection 11th June

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Click And Collect From Our Deli At 1A St Johns Terrace, East Boldon, NE36 0LL.  

Please note collection times are anywhere between 16.00-18.00 on Thursday 11th June only.

Please observe safe distancing measures when visiting the Deli to collect. This product is not available for delivery. 


BLACKS CORNER KITCHEN HAS CREATED A FLATBREAD MAKING KIT FOR TWO!

Our favourite British Charcuterie is showcased in this week's flatbread making kit. It will bring the joy of a Blacks Corner restaurant experience to your home.

Ingredients straight from our menu include Mushroom Truffle Salami from Suffolk, Scottish Rose Veal, Blood, Red Wine & Chocolate Salami along with our signature tomato base and Montgomery's Cheddar to top.  

The pack will include written instructions with a simple step-by-step guide to achieving the Blacks Corner experience in your own kitchen and even includes our signature micro leaf and edible flowers.

We can't wait to see your flatbreads plated and cooked to perfection.

We're asking again this week to tag your creations in social media posts where our team will be picking some of their favourites and giving out prizes on Instagram & Facebook.

 

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