• Save British Cheese Colston Bassett Red Wine Bundle - 11th June
    • Click and Collect from our Deli at 1A St Johns Terrace, East Boldon, NE36 0LL.   Please note collection times are anywhere between 16.00-18.00 on Thursday 11th June only.  This cheese is being ordered direct from the cheesemaker.  Please observe safe distancing measures when visiting the Deli to collect.   -----  HELP SAVE THIS GREAT BRITISH FARMHOUSE CHEESE This bundle brings...
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    • Save British Cheese Kirkham's Lancashire Red Wine Bundle - 11th June
    • Click and Collect from our Deli at 1A St Johns Terrace, East Boldon, NE36 0LL.   Please note collection times are anywhere between 16.00-18.00 on Thursday 11th June only.  This cheese is being ordered direct from the cheesemaker.  Please observe safe distancing measures when visiting the Deli to collect.   -----  HELP SAVE THIS GREAT BRITISH FARMHOUSE CHEESE This bundle brings...
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    • Save British Cheese Innes Brick White Wine Bundle - Collection 11th June
    • Click and Collect from our Deli at 1A St John's Terrace, East Boldon, NE36 0LL.   Please note collection times are anywhere between 16.00-18.00 on Thursday 11th June only. Please observe safe distancing measures when visiting the Deli to collect.   This product is not available for delivery.   -----  HELP SAVE BRITISH FARMHOUSE CHEESE British Cheese production is suffering! It needs...
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    • Champagne Lallier Grand Cru Reserve Brut NV (Champagne, France)
    • Pinot Noir 65% , Chardonnay 35%. Extremely classy Grand Cru Champagne from Grower Francois Tribault. Free to craft wine in the spirit of an artisan domaine, Francis vinifies each parcel of grapes separately using a Lallier’s own ‘house’ yeast, and he keeps the dosage low to create Champagnes with real character and finesse.
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    • Henners Brut NV (East Sussex, England)
    • Quality handcrafted English Sparkling wine from one of the countries top vinyard sites made up of Pinot Noir 38% , Chardonnay 34% , Pinot Meunier 28% aged for 48 months on its fine lees. Sourdough, crunchy green apple and pear fruit with a toasted brioche leesy flavour.
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    • Oaked Blanco Rioja, Akemi (Rioja, Spain)
    • A collaboration between two powerhouses Bodegas Ontanon (top producer in Rioja) and Felix Jimanez (1 Star Chef Michelin) to create this harmonious expression of 100% Viura. Floral hints and a voluptuous mouthfeel, tropical fruit, grapefruit, a touch of white pepper and toast. Round with a medium body delightful on its own but sings when matched with spiced food. This wine has...
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    • Chablis Premier Cru, Domaine de la Motte (Burgundy, France)
    • La Motte`s wine is rich and rounded with hints of grilled almonds, gentle toasty oak, buttery fruit then classic mineral tones and balancing acidity on the finish. Unique, expressive and bold from the phenomenally talented Bernard Michaut. Top Chablis not just a token gesture.  
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    • Sauvignon Blanc, Bottega Vinai Trentino (Trentino, Italy)
    • Herbaceous, nettle, elderflower, tropical fruit and lemon zest, green pepper, citrus and white peach notes with a lightly grassy finish. Soooooo much more interesting than Marborough Sauvignon at the same price, would highly recommend it to any customer he even mentions Sauvignon or Marlborough. Absolutley loves Goats Cheese also, perfect marriage. 
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    • Sancerre, Domaine Michel Girard (Loire, France)
    • Fine balanced restrained and elegant Sancerre from grapes located on Sancerre’s three key soil types in the heart of goats cheese country so is ideal with a soft tangy goats cheese.
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    • Sauvignon Blanc Biodynamic, Circumstance (Stellenbosch, South Africa)
    • This particular vineyard is known as the Pouilly Fumé of Stellenbosch. Serious grown up Sauvignon crushed laurel on the nose with a big whiff of seaside salt. Big and textured with stone fruit, fennel hints, green peppers, jalapenos. Rich and minerally with a slight rocky quality about it. Hard not to love and again is amazing with Goats Cheese.
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    • Rioja, Vina Illusion (Rioja, Spain)
    • A stunning unoaked organic Rioja from cult winemaker Martín Alonso. Martín Alonso is the notoriously stubborn winemaker who famously uses the Japanese teachings of Masanobu Fukuoka, the pioneer of “do-nothing” natural farming. They do not plough their 5 hectares of 20 year old vines, preferring to plant cover crops beneath the rows, and are certified organic, one of the only producers...
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    • Chateauneuf du Pape, Domaine Chante Cigale
    • Complexity, richness and elegance. Sheer quality. Colour of mahogany, sweet hay, coffee, leather and liquorice, warm, well balanced, sweet yet savoury and very long. Quality CDP from a meticulous farmer/ winemaker.
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    • Passitivo Primitivo, Paolo Leo (Puglia, Italy)
    • Full bodied rich and powerful, complex with aromas of over-ripe cherries, raspberries, redcurrants, plum spices, chocolate and dried fruit like raisin. The grapes are picked by hand at the end of August. In mid-August when the grapes reach perfect maturity, the grapes are slightly dried using `il giro del picciolo`(the twisting of the stem) technique. This technique involves twisting the...
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    • Cabernet Sauvignon, Peacock (Stellenbosch, South Africa)
    • Fresh and full,  It is full but fresh and not too tannic or heavy with cassis and berry aromas and some choco/vanilla notes from the oak. A lovely glass of Cabernet that won't break the bank. Grapes sourced from the coolest coastal areas of the Stellenbosch.
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    • Malbec ‘Heritage’, Chateau de Cedre (Cahor, France)
    • Organic and Biodynamic, The Heritage is made up of 95% Malbec and 5% Merlot and displays cassis, violets and spice aromas and is mellow and seamless on the palate. From the home of Malbec a real treat if you are more familiar with Malbec from Argentina.
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Gifting | Staff Rewards | Product Launches | Client Loyalty | Christmas

Here at Blacks Corner, we know a thing or two about giving the gift of cheese. We have artisan British farmed cheese arranged in various gift sets from thank yous, birthdays, gifts for clients, to get-well-soons and anniversaries. All of our cheese comes perfectly packaged in our boxes or tins; just choose your cheese, tell us your gift message, and we'll pop them in the post to be delivered to someone special. A hand-picked gift box from Blacks Deli is the perfect way to let someone know how special they are.

- Personalised gift messaging for each recipient

- We can deliver all across the UK

Not sure what your gift recipient would enjoy? You can purchase vouchers to be sent by post or via email. Please note vouchers are for Blacks Deli only.  For Blacks Corner vouchers, please visit the restaurant direct for a printed voucher.