Quinta Vista -Lisboa, Portugal
Rich, warming, ripe red fruit, cherries and plums with a hint of sweet-spiced cinnamon.
Blacks Corner Tea Towel
Hand illustrated tea towel.
Colston Bassett - Cow's Milk
One of only six true Stiltons in England with a perfect balance of fruit & floral with an incredible buttery creamy texture.
Isle of Mull Cheddar - Cow's Milk
A hearty Scottish Cheddar with a firm, fondant-like texture that tends to be slightly more compact than the other Cheddars we sell. Flavours range from juicy and zesty to boozy and deeply savoury.
Sparkenhoe Red Leicester - Cow's Milk
Complex and balanced, savoury and mellow. This is a farmhouse revival of classic British cheese.
Dorstone– Goat’s Milk
A fluffy textured goats milk cheese – Zesty and bright with an extremely pleasant sherbet, citrus sparkle.
Cobble Lane Coppa- Made by Matt & Team on Cobble Lane, London
Slow dry-cured marbled collar from well-raised British pork. A great showcase with rich flavour.
Fennel & Garlic Salami - Made by Matt & Team on Cobble Lane, London
An English take on a classic Italian finocchiona with fresh and clean fennel, balanced with red wine & garlic.
Pear, Date & Ale Chutney
Artemonte Partridge Pate – Imported from Spain
Partridge pate, lightly gamey with a well-balanced flavour
Walkers Scottish Highland Oatcakes– Product of Scotland
Iconic highland oatcakes, recipe unchanged since 1898 and by appointment to Her Majesty the Queen.
Hand made in the Blacks Corner Deli