• Coolea
    • Made by: Dicky Willems Milk type: Cow Milk treatment: Pasteurised Coagulant type: Animal Location: Macroom, Co. Cork, Ireland How it tastes: The flavours of this cheese are sweet and rich with hints of caramel, butterscotch and honey. Coolea is smooth and close textured, reminiscent of Dutch Gouda. Dick and Helene Willems moved from Holland to Co. Cork, Ireland in the late seventies. They started...
      from £14.60
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