• Gubbeen
    • Made by: Tom & Giana Ferguson Milk type: Cow Milk treatment: Pasteurised Coagulant type: Animal Location: Schull, Co. Cork, Ireland How it tastes: A semi-soft washed rind cheese, Gubbeen has distinct meaty, savoury flavours and a pliant texture. It is incredibly moreish. Giana came from Spain via France with a cheesemaking background; her husband Tom's family has farmed at Gubbeen for generations. It is...
      from £9.60
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    • Cashel Blue
    • Made by: Louis & Jean Grubb Milk type: Cow Milk treatment: Pasteurised Coagulant type: Vegetarian Location: Beechmount, Co. Tipperary How it tastes: Cashel Blue has a balanced amount of blue veining which adds a lift to the rich, full-flavoured paste. This is an easy-eating blue cheese with a pleasantly buttery texture. At the time that Louis and Jane Grubb started making cheese, there was no...
      from £10.20
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    • Colston Bassett Stilton
    • Made by: Billy Kevan Milk type: Cow Milk treatment: Pasteurised Coagulant type: Animal Location: Colston Bassett, Nottinghamshire How it tastes: Stilton is one of Britain’s best known cheeses, and the Colston Bassett that we buy has an ideal balance of fruity and floral blue veining and creamy, buttery paste.  Billy Kevan and his team make this Colston Bassett Stilton to a unique recipe that is...
      from £12.65
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    • Ticklemore
    • Made by: Debbie Mumford Milk type: Goat Milk treatment: Pasteurised Coagulant type: Vegetarian Location: Sharpham Estate, Devon How it tastes: This goat's cheese with a bloomy, natural rind has a white, chalky paste with fresh lemony flavours; more mature cheeses will have some delicate breakdown bringing a vegetal earthiness. Historically, these cheeses are sold quite young – at about four to six weeks – although there is current experimentation...
      from £18.75
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    • Spenwood
    • Made by: Anne & Andy Wigmore Milk type: Sheep Milk treatment: Pasteurised Coagulant type: Vegetarian Location: Riseley, Bershire How it tastes: Spenwood is a sheep's milk cheese with a supple texture and a thin natural rind. Its cream-coloured paste has a sweet, milky flavour that develops a slight piquance with maturity. Cheesemaker Anne Wigmore’s inspiration for Spenwood was a pecorino cheese she encountered while visiting the...
      from £22.35
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    • Coolea
    • Made by: Dicky Willems Milk type: Cow Milk treatment: Pasteurised Coagulant type: Animal Location: Macroom, Co. Cork, Ireland How it tastes: The flavours of this cheese are sweet and rich with hints of caramel, butterscotch and honey. Coolea is smooth and close textured, reminiscent of Dutch Gouda. Dick and Helene Willems moved from Holland to Co. Cork, Ireland in the late seventies. They started...
      from £14.60
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    • Hawes Wensleydale
    • Made by: the Wensleydale Creamery Milk type: Cow Milk treatment: Pasteurised Coagulant type: Animal Location: Hawes, North Yorkshire How it tastes: This recipe harks back to more traditional Wensleydale-making methods. Its texture is less crumbly and its flavour more buttery than many examples of Wensleydale more widely available today. The Wensleydale Creamery sources its milk from small local farms and provides work to over...
      from £11.70
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    • Cotherstone
    • Made by: Joan Cross Milk type: Cow Milk treatment: Pasteurised Coagulant type: Vegetarian Location: Barnard Castle, Co. Durham How it tastes: Cotherstone has a texture that is at once flaky, moist and bouncy. It has a fresh milky taste with pleasantly sour and citric notes. Cotherstone has been made by Joan Cross for over thirty years. She is the last remaining producer of this Dales...
      from £10.60
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    • Cornish Yarg
    • Made by: Dane Hopkins & Catherine Mead Milk type: Cow Milk treatment: Pasteurised Coagulant type: Animal Location: Pengreep, Cornwall How it tastes: A delicate, yoghurty cheese, which is wrapped in nettle leaves. Cornish Yarg tends to have a fluffy textured centre with lactic flavours and a buttery, creamy breakdown under the slightly earthy edible rind. Made by Catherine Mead and Dane Hopkins, Cornish Yarg...
      from £14.85
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